Warm up with this hearty Chidis' Igbo Stew recipe. Made with chicken, stewing beef, tomatoes and tomato paste. Easy step-by-step instructions included.
This Chidis' Igbo Stew relies on simple, everyday ingredients such as chicken thighs, on bone, stewing beef, medium hot house tomatoes and (6 ounce) cans tomato paste. It comes together quickly and makes 4 servings, at about 1623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026