How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea, Tomato And Pepper Salad?

You need 9 ingredients. The key ingredients include: 1/3 cup olive oil, 3 None red peppers, deseeded and thinly sliced, 2 cloves garlic, crushed, 1/4 cup lemon juice, and more.

Is Chickpea, Tomato And Pepper Salad suitable as salads?

Yes, Chickpea, Tomato And Pepper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea, Tomato And Pepper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea, Tomato And Pepper Salad Recipe

Name: Chickpea, Tomato And Pepper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 3 None red peppers, deseeded and thinly sliced; 2 cloves garlic, crushed; 1/4 cup lemon juice; 2 tbsp red wine vinegar; 1 x 14 oz can chickpeas, rinsed, drained; 4 None tomatoes, sliced thinly; 1/2 bunch flat-leaf parsley, coarsely chopped; None None Lemon wedges, to serve

Chickpea, Tomato And Pepper Salad – a delicious recipe with olive oil, red peppers, garlic, lemon juice, red wine vinegar, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup olive oil
3 None red peppers, deseeded and thinly sliced
2 cloves garlic, crushed
1/4 cup lemon juice
2 tbsp red wine vinegar
1 x 14 oz can chickpeas, rinsed, drained
4 None tomatoes, sliced thinly
1/2 bunch flat-leaf parsley, coarsely chopped
None None Lemon wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

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