Fresh, crisp and full of flavor — this Chickpea, Tomato And Pepper Salad is a must-try. Made with olive oil, red peppers, garlic and lemon juice. Easy s…
This Chickpea, Tomato And Pepper Salad relies on simple, everyday ingredients such as olive oil, garlic, crushed, lemon juice and red wine vinegar. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026