How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Fritters?

You need 11 ingredients. The key ingredients include: 2 (15 oz) cans chickpeas, rinsed, drained, 1/2 bunch fresh mint, leaves picked, reserve 1/2 for garnish, 1/2 bunch fresh parsley, leaves picked, 1 None onion, grated, and more.

Is Chickpea Fritters suitable as vegetarian?

Yes, Chickpea Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea Fritters Recipe

Name: Chickpea Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz) cans chickpeas, rinsed, drained; 1/2 bunch fresh mint, leaves picked, reserve 1/2 for garnish; 1/2 bunch fresh parsley, leaves picked; 1 None onion, grated; 1/2 tsp cumin seeds; 1 None egg; 2 tbsp all-purpose flour; None None oil, for shallow-frying; 4 None pita pockets, halved; 1 None carrot, peeled into ribbons; None None Greek yogurt and lemon wedges, to serve

Chickpea Fritters

Eats Now Editorial Team · 172 kcal · Vegetarian

Chickpea Fritters – a delicious recipe with chickpeas, fresh mint, fresh parsley, onion, cumin seeds, egg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chickpea Fritters

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