Chickpea and Ricotta Parcels — Vegetarian recipe

Chickpea and Ricotta Parcels

Eats Now Editorial Team  · 319 kcal  · Vegetarian

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Try this homemade Chickpea and Ricotta Parcels recipe the whole family will love. Made with chickpeas, low-fat ricotta cheese, feta cheese and black pep…

This Chickpea and Ricotta Parcels relies on simple, everyday ingredients such as chickpeas, drained, low-fat ricotta cheese, black pepper and sheets phyllo pastry. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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