How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea And Cauliflower Couscous?

You need 5 ingredients. The key ingredients include: 1/2 cup garbanzo beans, 1/3 cup dry couscous, 1/2 cup cauliflower, 1/8 teaspoon saffron, and more.

Is Chickpea And Cauliflower Couscous suitable as vegetarian?

Yes, Chickpea And Cauliflower Couscous falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea And Cauliflower Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea And Cauliflower Couscous Recipe

Name: Chickpea And Cauliflower Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup garbanzo beans; 1/3 cup dry couscous; 1/2 cup cauliflower; 1/8 teaspoon saffron; 1/2 teaspoon cumin

Chickpea And Cauliflower Couscous – a delicious recipe with garbanzo beans, couscous, cauliflower, saffron, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup garbanzo beans
1/3 cup dry couscous
1/2 cup cauliflower
1/8 teaspoon saffron
1/2 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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