Try this homemade Chicken With Thyme and Cream Sauce - Crock-Pot (ZWT8) recipe the whole family will love. Made with chicken breasts, salt, pepper and o…
This Chicken With Thyme and Cream Sauce - Crock-Pot (ZWT8) relies on simple, everyday ingredients such as salt, divided, pepper, divided, small onion, chopped and sprigs fresh thyme. It comes together quickly and makes 4 servings, at about 539 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026