How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Wing Curry?

You need 10 ingredients. The key ingredients include: 1/4 cup peanut oil, 1 lb chicken wings, 1 None leek, trimmed, washed, thinly sliced, 1/4 cup red curry paste, and more.

Is Chicken Wing Curry suitable as meat & poultry?

Yes, Chicken Wing Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Wing Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wing Curry Recipe

Name: Chicken Wing Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 cup peanut oil; 1 lb chicken wings; 1 None leek, trimmed, washed, thinly sliced; 1/4 cup red curry paste; 1 lb winter squash, peeled, seeded, cubed; 1/2 cup chicken stock; 1 (13.5 oz) can coconut milk; 1 (15 oz) can chickpeas, drained, rinsed; 2 tbsp fresh basil leaves; None None steamed jasmine rice, to serve

Chicken Wing Curry – a delicious recipe with peanut oil, chicken, red curry, winter, chicken stock, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Wing Curry

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