Chicken Veggie Packets

1. 1

   Flatten chicken breasts to 1/2-in. thickness; place each on a piece of heavy-duty foil (about 12-in. square). Layer the mushrooms, carrots, onions and red pepper over chicken; sprinkle with pepper, thyme and salt if desired.

2. 2

   Fold foil around chicken and vegetables and seal tightly. Place on a

3. 3

   . Bake at 375u00b0 for 30 minutes or until chicken juices run clear. If desired, serve with lemon wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.