How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Vegetable Kabobs?

You need 5 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes, 1 medium sweet red pepper, cut into 1-1/2-inch pieces, 1 medium zucchini, cut into 1-1/2-inch pieces, 1 medium red onion, cut into thick wedges, and more.

Is Chicken & Vegetable Kabobs suitable as meat & poultry?

Yes, Chicken & Vegetable Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Vegetable Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Vegetable Kabobs Recipe

Name: Chicken & Vegetable Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes; 1 medium sweet red pepper, cut into 1-1/2-inch pieces; 1 medium zucchini, cut into 1-1/2-inch pieces; 1 medium red onion, cut into thick wedges; 2/3 cup sun-dried tomato salad dressing, divided

Chicken & Vegetable Kabobs – a delicious recipe with chicken breasts, sweet red pepper, zucchini, red onion, tomato salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes
1 medium sweet red pepper, cut into 1-1/2-inch pieces
1 medium zucchini, cut into 1-1/2-inch pieces
1 medium red onion, cut into thick wedges
2/3 cup sun-dried tomato salad dressing, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Meat & Poultry

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Chicken & Vegetable Kabobs

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