How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Dried Beef Ball?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, 1 (3 oz.) pkg. dried beef, diced, 1/4 c. green onion tops, 1 1/2 tsp. Accent, and more.

Is Cheese-Dried Beef Ball suitable as meat & poultry?

Yes, Cheese-Dried Beef Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-Dried Beef Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Dried Beef Ball Recipe

Name: Cheese-Dried Beef Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 (3 oz.) pkg. dried beef, diced; 1/4 c. green onion tops; 1 1/2 tsp. Accent; 1 tsp. Worcestershire sauce; parsley flakes

Try this homemade Cheese-Dried Beef Ball recipe the whole family will love. Made with cream cheese, dried beef, green onion and Accent. Easy step-by-ste…

This Cheese-Dried Beef Ball relies on simple, everyday ingredients such as cream cheese, green onion tops, accent and worcestershire sauce. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 oz. cream cheese
1 (3 oz.) pkg. dried beef, diced
1/4 c. green onion tops
1 1/2 tsp. Accent
1 tsp. Worcestershire sauce
parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Meat & Poultry

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