Chicken Tetrazzinigroves, Texas

Name: Chicken Tetrazzinigroves, Texas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. fryer; 4 oz. spaghetti; 1 medium onion; 1/4 lb. Velveeta cheese; 1 can Cream of Mushroom soup (undiluted); 1/4 lb. butter; 1/2 c. flour; 1 pt. milk; 1/4 lb. American cheese; 3 to 4 celery, chopped fine

Eats Now Editorial Team · 598 kcal · Meat & Poultry

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Chicken Tetrazzinigroves, Texas – a delicious recipe with fryer, spaghetti, onion, Velveeta cheese, Cream of Mushroom soup, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lg. fryer
4 oz. spaghetti
1 medium onion
1/4 lb. Velveeta cheese
1 can Cream of Mushroom soup (undiluted)
1/4 lb. butter
1/2 c. flour
1 pt. milk
1/4 lb. American cheese
3 to 4 celery, chopped fine

1
Cook fryer until tender and debone.
2
Cook spaghetti in chicken broth.
3
Then make white sauce.

598

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lg. fryer, 4 oz. spaghetti, 1 medium onion, 1/4 lb. Velveeta cheese, and more.

Yes, Chicken Tetrazzinigroves, Texas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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