How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tagine With Couscous?

You need 16 ingredients. The key ingredients include: 1 3/4 pounds skinless, boneless chicken breast halves - cut into 1 inch pieces, 2 large onions, thinly sliced, 1/2 cup coarsely chopped dried apricots, 1/3 cup raisins, and more.

Is Chicken Tagine With Couscous suitable as meat & poultry?

Yes, Chicken Tagine With Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tagine With Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tagine With Couscous Recipe

Name: Chicken Tagine With Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 pounds skinless, boneless chicken breast halves - cut into 1 inch pieces; 2 large onions, thinly sliced; 1/2 cup coarsely chopped dried apricots; 1/3 cup raisins; 1 1/4 cups low-sodium chicken broth; 2 tablespoons tomato paste; 2 tablespoons lemon juice; 2 tablespoons all-purpose flour; 1 1/2 teaspoons ground ginger; 1 1/2 teaspoons ground cumin; 1 teaspoon ground cinnamon; 1/2 teaspoon black pepper; 1/4 teaspoon curry powder (optional); 1/8 teaspoon cayenne pepper (optional); 1 cup couscous; 1 cup boiling water

Chicken Tagine With Couscous

Eats Now Editorial Team · 1044 kcal · Meat & Poultry

Chicken Tagine With Couscous – a delicious recipe with skinless, onions, apricots, raisins, chicken broth, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Tagine With Couscous

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