How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Taco Salad Recipe?

You need 14 ingredients. The key ingredients include: 2 whole chicken breasts, cooked & diced, 2-4 med. tomatoes, diced, 1/2-1 c. Cheddar cheese, grated, 1/2-1 c. Jack cheese, grated, and more.

Is Chicken Taco Salad Recipe suitable as salads?

Yes, Chicken Taco Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Taco Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Taco Salad Recipe

Name: Chicken Taco Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, cooked & diced; 2-4 med. tomatoes, diced; 1/2-1 c. Cheddar cheese, grated; 1/2-1 c. Jack cheese, grated; 1 can black olives, pitted; 1-2 avocados, minced; 1 med. can kidney beans, liquid removed; 4 green onions, minced; 1-2 heads iceberg lettuce; Romaine or possibly red leaf, torn into bite-size pcs; 1 bag taco flavored Doritos; Garnish:; Lowfat sour cream; Salsa

Fresh, crisp and full of flavor — this Chicken Taco Salad is a must-try. Made with chicken breasts, tomatoes, Cheddar cheese and cheese. Easy step-by-st…

This Chicken Taco Salad relies on simple, everyday ingredients such as med. tomatoes, diced, cheddar cheese, grated, jack cheese, grated and black olives, pitted. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Taco Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions