Chicken Supreme

Name: Chicken Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (2 to 3 lb.) chicken (frying); 1 (No. 2) can chunk pineapple; 3 Tbsp. cornstarch; 2 Tbsp. brown sugar; 2 1/2 Tbsp. soy sauce; 1 c. chopped celery; 1 chopped green pepper; salt and pepper; paprika; 3 Tbsp. cooking oil

Eats Now Editorial Team · Meat & Poultry

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Chicken Supreme – a delicious recipe with chicken, pineapple, cornstarch, brown sugar, soy sauce, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 to 3 lb.) chicken (frying)
1 (No. 2) can chunk pineapple
3 Tbsp. cornstarch
2 Tbsp. brown sugar
2 1/2 Tbsp. soy sauce
1 c. chopped celery
1 chopped green pepper
salt and pepper
paprika
3 Tbsp. cooking oil

1
Mix cornstarch, salt, pepper and paprika.
2
Roll pieces of chicken in mixture.
3
Fry in oil until brown.
4
Cover and let simmer.
5
Put pineapple chunks, celery and shredded pepper under chicken and simmer 5 minutes.
6
Mix juice of pineapple, cornstarch mixture, brown sugar and soy sauce.
7
Pour over chicken, bring to boil and simmer 20 minutes (more for flavor).
8
Serve with rice (2 or 3 cups cooked).

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (2 to 3 lb.) chicken (frying), 1 (No. 2) can chunk pineapple, 3 Tbsp. cornstarch, 2 Tbsp. brown sugar, and more.

Yes, Chicken Supreme falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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