How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stuffing Bake?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) can evaporated milk, 3 Tbsp. butter or margarine, 1 (7 oz.) pkg. herb seasoned stuffing, 1 can cream of mushroom soup, and more.

Is Chicken Stuffing Bake suitable as meat & poultry?

Yes, Chicken Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stuffing Bake Recipe

Name: Chicken Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (12 oz.) can evaporated milk; 3 Tbsp. butter or margarine; 1 (7 oz.) pkg. herb seasoned stuffing; 1 can cream of mushroom soup; 2 c. diced cooked chicken or turkey; 2 stalks celery, chopped; 1 c. cooked broccoli flowerets; 2 c. shredded cheese

Chicken Stuffing Bake – a delicious recipe with milk, butter, herb seasoned stuffing, cream of mushroom soup, chicken, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 oz.) can evaporated milk
3 Tbsp. butter or margarine
1 (7 oz.) pkg. herb seasoned stuffing
1 can cream of mushroom soup
2 c. diced cooked chicken or turkey
2 stalks celery, chopped
1 c. cooked broccoli flowerets
2 c. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Stuffing Bake

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