How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stew (Mancunian and Economical)?

You need 13 ingredients. The key ingredients include: 200 g leeks (approx 2 large leeks sliced), 500 g potatoes, peeled and sliced (about 4 large potaoes), 150 g onions (approx 2 large onions peeled and sliced), 2 liters water, and more.

Is Chicken Stew (Mancunian and Economical) suitable as soups & stews?

Yes, Chicken Stew (Mancunian and Economical) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Stew (Mancunian and Economical)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stew (Mancunian and Economical) Recipe

Name: Chicken Stew (Mancunian and Economical)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g leeks (approx 2 large leeks sliced); 500 g potatoes, peeled and sliced (about 4 large potaoes); 150 g onions (approx 2 large onions peeled and sliced); 2 liters water; 2 chicken stock cubes; 400 g cooked chicken, shredded; 1 tablespoon dried thyme; 2 garlic cloves, crushed; 300 g carrots; 75 g pearl barley; salt; pepper; 2 tablespoons olive oil

Chicken Stew (Mancunian and Economical)

Eats Now Editorial Team · 455 kcal · Soups & Stews

Chicken Stew (Mancunian and Economical) – a delicious recipe with leeks, onions, liters water, chicken, chicken, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Stew (Mancunian and Economical)

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