Chicken Spaghetti Supreme

1. 1

   Place chicken breasts in a single layer in a lightly greased 13- x 9-inch baking dish. Top evenly with onions, mushrooms, and tomatoes. Pour dressing evenly over chicken and vegetables.

2. 2

   Bake, covered, at 375u00b0 for 45 minutes. Remove chicken and vegetables from oven; let stand 10 minutes. Shred chicken using two forks.

3. 3

   Cook pasta according to package directions, and drain. Combine shredded chicken mixture and spaghetti, tossing well. Top evenly with 1/2 cup Parmesan cheese.

4. 4

   Note: For testing purposes only, we used Kraft Zesty Italian Dressing.

* Per serving · 4 servings · Values may vary.

No additional tips available.