How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Spaghetti No. 1?

You need 11 ingredients. The key ingredients include: 2 to 4 fryers or 1 hen, 1 can cream of mushroom soup, 1 can tomato soup, 2 cans Ro-Tel tomatoes, and more.

Is Chicken Spaghetti No. 1 suitable as pasta & noodles?

Yes, Chicken Spaghetti No. 1 falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Spaghetti No. 1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Spaghetti No. 1 Recipe

Name: Chicken Spaghetti No. 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 4 fryers or 1 hen; 1 can cream of mushroom soup; 1 can tomato soup; 2 cans Ro-Tel tomatoes; 1 large jar pimentos; 1 c. chopped onion; 1 c. chopped celery; 1 c. chopped bell pepper; 3 or 4 cloves garlic, crushed; 1 large pkg. spaghetti; 1/2 lb. grated Cheddar cheese

Try this homemade Chicken Spaghetti No. 1 recipe the whole family will love. Made with fryers, cream of mushroom soup, tomato soup and Ro-Tel. Easy step…

This Chicken Spaghetti No. 1 relies on simple, everyday ingredients such as to 4 fryers or 1 hen, cream of mushroom soup, tomato soup and ro-tel tomatoes. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Spaghetti No. 1

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions