How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Souffle?

You need 8 ingredients. The key ingredients include: 2 cups chicken breasts, strips, cooked and cubed, 1 1/2 cups long-grain white rice, cooked, 3 eggs, hard boiled and chopped, 1/2 cup onion, chopped, and more.

Is Chicken Souffle suitable as baking & desserts?

Yes, Chicken Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Souffle Recipe

Name: Chicken Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken breasts, strips, cooked and cubed; 1 1/2 cups long-grain white rice, cooked; 3 eggs, hard boiled and chopped; 1/2 cup onion, chopped; 1/4 teaspoon salt; 10 3/4 ounces low-fat cream of mushroom soup; 3/4 cup fat-free mayonnaise; 1 cup Rice Krispies

Chicken Souffle – a delicious recipe with chicken breasts, long-grain white rice, eggs, onion, salt, low-fat cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups chicken breasts, strips, cooked and cubed
1 1/2 cups long-grain white rice, cooked
3 eggs, hard boiled and chopped
1/2 cup onion, chopped
1/4 teaspoon salt
10 3/4 ounces low-fat cream of mushroom soup
3/4 cup fat-free mayonnaise
1 cup Rice Krispies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1612 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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