How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Sopa?

You need 9 ingredients. The key ingredients include: 1 (2 1/2 lb.) frying chicken, 2 cans cream of chicken soup, 1 can evaporated milk, 1 (4 oz.) chopped green chiles, and more.

Is Chicken Sopa suitable as meat & poultry?

Yes, Chicken Sopa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Sopa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sopa Recipe

Name: Chicken Sopa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (2 1/2 lb.) frying chicken; 2 cans cream of chicken soup; 1 can evaporated milk; 1 (4 oz.) chopped green chiles; 1/2 tsp. salt; 12 tortillas (flour); 2 Tbsp. shortening; 1 medium onion, chopped; 1 lb. Cheddar cheese, grated

Chicken Sopa – a delicious recipe with chicken, cream of chicken soup, milk, green chiles, salt, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2 lb.) frying chicken
2 cans cream of chicken soup
1 can evaporated milk
1 (4 oz.) chopped green chiles
1/2 tsp. salt
12 tortillas (flour)
2 Tbsp. shortening
1 medium onion, chopped
1 lb. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Sopa

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