How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Skewers with Chilli, Lime and Coriander Mayonnaise?

You need 11 ingredients. The key ingredients include: 1 tablespoon peanut oil, 2 cloves garlic, crushed, 2 red chillies, finely chopped, salt and pepper, to taste, and more.

Is Chicken Skewers with Chilli, Lime and Coriander Mayonnaise suitable as meat & poultry?

Yes, Chicken Skewers with Chilli, Lime and Coriander Mayonnaise falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Skewers with Chilli, Lime and Coriander Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Skewers with Chilli, Lime and Coriander May

Name: Chicken Skewers with Chilli, Lime and Coriander Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 2 cloves garlic, crushed; 2 red chillies, finely chopped; salt and pepper, to taste; 12 (500g) chicken tenderloins, threaded on individual skewers Whole Foods 1 lb For $3.99 thru 02/09; 1/3 cup KRAFT Creamy Egg Mayonnaise; 1-2 tablespoons sweet chilli sauce; 1/4 cup coriander leaves, roughly chopped; 1 tablespoon grated lime rind Safeway 3 ct For $1.00 thru 02/09; 1 teaspoon lime juice Safeway 3 ct For $1.00 thru 02/09; lettuce leaves, vermicelli, carrot julienne and herbs (Thai basil or Vietnamese mint) to serve

Try this homemade Chicken Skewers with Chilli, Lime and Coriander Mayonnaise recipe the whole family will love. Made with peanut oil, garlic, red chilli…

This Chicken Skewers with Chilli, Lime and Coriander Mayonnaise relies on simple, everyday ingredients such as peanut oil, garlic, crushed, red chillies, finely chopped and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Skewers with Chilli, Lime and Coriander Mayonnaise

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions