How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken - Shrimp Supreme?

You need 10 ingredients. The key ingredients include: 1/4 c. margarine or butter, 1/2 lb. mushrooms, sliced, 2 Tbsp. green onions, sliced, 2 cans cream of chicken soup, and more.

Is Chicken - Shrimp Supreme suitable as seafood?

Yes, Chicken - Shrimp Supreme falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chicken - Shrimp Supreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken - Shrimp Supreme Recipe

Name: Chicken - Shrimp Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine or butter; 1/2 lb. mushrooms, sliced; 2 Tbsp. green onions, sliced; 2 cans cream of chicken soup; 1/4 c. sherry; 1/4 c. light cream; 1 c. Cheddar cheese, grated; 2 c. cooked chicken, chopped; 2 c. shrimp, cooked; 2 Tbsp. chopped parsley

Try this homemade Chicken - Shrimp Supreme recipe the whole family will love. Made with margarine, mushrooms, green onions and cream of chicken soup. Ea…

This Chicken - Shrimp Supreme relies on simple, everyday ingredients such as margarine or butter, mushrooms, sliced, green onions, sliced and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1065 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1065

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken - Shrimp Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

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