How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Sausage With Rice And Peas?

You need 11 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 1 onion, chopped, 1 stalk celery, chopped, 1/2 red pepper, chopped, and more.

Is Chicken-Sausage With Rice And Peas suitable as meat & poultry?

Yes, Chicken-Sausage With Rice And Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Sausage With Rice And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Sausage With Rice And Peas Recipe

Name: Chicken-Sausage With Rice And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 1 onion, chopped; 1 stalk celery, chopped; 1/2 red pepper, chopped; 2 cups long grain rice; 4 cups chicken stock; 1 tablespoon tomato puree; 3 dashes Tabasco sauce; 8 ounces cooked chicken, cold,without skin and bone; 4 ounces cooked sausage, sliced; 3 ounces frozen peas

Chicken-Sausage With Rice And Peas

Eats Now Editorial Team · 958 kcal · Meat & Poultry

Chicken-Sausage With Rice And Peas – a delicious recipe with vegetable oil, onion, celery, red pepper, long grain rice, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Sausage With Rice And Peas

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