How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad With Roasted Peppers?

You need 10 ingredients. The key ingredients include: 2 cups chopped cooked chicken breast (about 3/4 pound), 1/2 cup refrigerated prechopped green bell pepper, 1/2 cup refrigerated prediced celery, 1/2 cup dried cranberries, and more.

Is Chicken Salad With Roasted Peppers suitable as salads?

Yes, Chicken Salad With Roasted Peppers falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad With Roasted Peppers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad With Roasted Peppers Recipe

Name: Chicken Salad With Roasted Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped cooked chicken breast (about 3/4 pound); 1/2 cup refrigerated prechopped green bell pepper; 1/2 cup refrigerated prediced celery; 1/2 cup dried cranberries; 1/2 cup chopped bottled roasted red bell peppers; 1/4 cup refrigerated prechopped red onion; 1/4 cup chopped pecans, toasted; 1/4 cup light mayonnaise; 2 teaspoons low-sodium soy sauce; 1/4 teaspoon crushed red pepper

Chicken Salad With Roasted Peppers

Eats Now Editorial Team · 378 kcal · Salads

Chicken Salad With Roasted Peppers – a delicious recipe with chicken, green bell pepper, celery, cranberries, red bell peppers, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Salad With Roasted Peppers

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