Chicken-Rice Pom Poms

Name: Chicken-Rice Pom Poms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. diced celery; 1/2 c. diced onion; 3 Tbsp. margarine or butter; 6 Tbsp. flour; 1 tsp. salt; 1 tsp. poultry seasoning; 1 1/2 c. milk; 3 tsp. McKay's chicken seasoning, cooked in rice; 3 c. cooked rice; 3 c. grated chicken or smoked turkey roll; 1 1/2 c. grated Cheddar cheese; 1/2 c. fine dry bread crumbs; 1/2 c. finely chopped walnuts; 1 tsp. paprika

Eats Now Editorial Team · 1742 kcal · Meat & Poultry

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Chicken-Rice Pom Poms – a delicious recipe with celery, onion, margarine, flour, salt, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. diced celery
1/2 c. diced onion
3 Tbsp. margarine or butter
6 Tbsp. flour
1 tsp. salt
1 tsp. poultry seasoning
1 1/2 c. milk
3 tsp. McKay's chicken seasoning, cooked in rice
3 c. cooked rice
3 c. grated chicken or smoked turkey roll
1 1/2 c. grated Cheddar cheese
1/2 c. fine dry bread crumbs
1/2 c. finely chopped walnuts
1 tsp. paprika

1
Saute celery and onions in margarine until yellow.
2
Do not brown.
3
Blend in flour, salt and poultry seasoning.
4
Add milk and chicken seasoning (if not added to rice).
5
Cook and stir until mixture is smooth and thickened.
6
Cool.

1742

kcal

Calories

Fat

173

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. diced celery, 1/2 c. diced onion, 3 Tbsp. margarine or butter, 6 Tbsp. flour, and more.

Yes, Chicken-Rice Pom Poms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1742 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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