How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Rice Casserole?

You need 9 ingredients. The key ingredients include: 6 -8 chicken thighs (or a combo) or 6 -8 chicken breasts (or a combo), 1 cup uncooked rice (not minute), 1 (10 3/4 ounce) can condensed cream of mushroom soup, 3 chicken bouillon cubes, and more.

Is Chicken & Rice Casserole suitable as meat & poultry?

Yes, Chicken & Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Rice Casserole Recipe

Name: Chicken & Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 chicken thighs (or a combo) or 6 -8 chicken breasts (or a combo); 1 cup uncooked rice (not minute); 1 (10 3/4 ounce) can condensed cream of mushroom soup; 3 chicken bouillon cubes; 1 cup boiling water; 1 (1 1/4 ounce) envelope onion soup mix; garlic powder; dried parsley; black pepper

Chicken & Rice Casserole – a delicious recipe with chicken, rice, condensed cream, chicken, boiling water, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 -8 chicken thighs (or a combo) or 6 -8 chicken breasts (or a combo)
1 cup uncooked rice (not minute)
1 (10 3/4 ounce) can condensed cream of mushroom soup
3 chicken bouillon cubes
1 cup boiling water
1 (1 1/4 ounce) envelope onion soup mix
garlic powder
dried parsley
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken & Rice Casserole

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