Chicken Quesadillas

1. 1

   Heat a pan and lightly coat it with oil.

2. 2

   Once the oil is heated, add garlic, salt and pepper and cook until garlic is lightly golden.

3. 3

   Add the chicken and cook until done.

4. 4

   Pour in tomatoes and reduce until there is no liquid and it has a paste consistency.

5. 5

   Add in the green onions.

6. 6

   Spoon the chicken mixture into a tortilla.

7. 7

   Sprinkle with cheese and wrap.

8. 8

   Place in a 500 degree F oven and cook until the cheese is melted and the tortilla is lightly golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.