How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 1/2 stick margarine, 4 chicken breasts, cooked, 1/2 tsp. salt, 1 can cream of chicken soup (mix with 1 can water), and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick margarine; 4 chicken breasts, cooked; 1/2 tsp. salt; 1 can cream of chicken soup (mix with 1 can water); 1/2 to 3/4 c. grated cheese; 1 can Veg-All, drained; 1 c. flour; 1 c. milk

Chicken Pot Pie – a delicious recipe with margarine, chicken breasts, salt, cream of chicken soup, grated cheese, Veg-All. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 stick margarine
4 chicken breasts, cooked
1/2 tsp. salt
1 can cream of chicken soup (mix with 1 can water)
1/2 to 3/4 c. grated cheese
1 can Veg-All, drained
1 c. flour
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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