Chicken Parmesan

1. 1

   Dip chicken in egg; on waxed paper coat chicken with crumbs. In 10-inch skillet over medium heat, in hot margarine, cook chicken 10 minutes or until browned on both sides.

2. 2

   Remove; set aside.

3. 3

   In same skillet, heat spaghetti sauce to boiling.

4. 4

   Add chicken. Reduce heat to low.

5. 5

   Cover; cook 5 minutes until chicken is no longer pink.

6. 6

   Sprinkle with cheeses and parsley.

7. 7

   Cover; cook until cheese is melted.

8. 8

   Serve with spaghetti.

* Per serving · 4 servings · Values may vary.

No additional tips available.