How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Oriental?

You need 11 ingredients. The key ingredients include: 3 chicken breasts, cooked and cut up, 1 can mushrooms, drained, 1 pkg. frozen pea pods, 1 can water chestnuts, sliced and drained, and more.

Is Chicken Oriental suitable as meat & poultry?

Yes, Chicken Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Oriental Recipe

Name: Chicken Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts, cooked and cut up; 1 can mushrooms, drained; 1 pkg. frozen pea pods; 1 can water chestnuts, sliced and drained; 2 to 3 stalks celery, sliced; 1 small jar pimento; 1 small (soup size) can bean sprouts, drained; 1 small pkg. sliced almonds or cashews; 1/4 c. water or chicken broth; 2 Tbsp. soy sauce; 1 can mushroom soup

Try this homemade Chicken Oriental recipe the whole family will love. Made with chicken breasts, mushrooms, frozen pea pods and water chestnuts. Easy st…

This Chicken Oriental relies on simple, everyday ingredients such as mushrooms, drained, frozen pea pods, to 3 stalks celery, sliced and small jar pimento. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Oriental

Tips for the best results

Variations & substitutions

My Personal Notes

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