Chicken Or Beef Borscht

Name: Chicken Or Beef Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken; 1 head cabbage; about 1 c. celery; 2 carrots; 1 Tbsp. chopped parsley; 1 medium onion; 1 bay leaf; 3 potatoes; 1 can cream of tomato soup; 1 can evaporated milk; dill (optional)

Eats Now Editorial Team · 208 kcal · Meat & Poultry

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Chicken Or Beef Borscht – a delicious recipe with chicken, cabbage, celery, carrots, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken
1 head cabbage
about 1 c. celery
2 carrots
1 Tbsp. chopped parsley
1 medium onion
1 bay leaf
3 potatoes
1 can cream of tomato soup
1 can evaporated milk
dill (optional)

1
Cook chicken until done.
2
Cut into cubes to be added later. Cook vegetables until done, then add the cooked chicken.
3
Mix 1 can cream of tomato soup with 1 can of evaporated milk.
4
Add this to the soup just before serving.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken, 1 head cabbage, about 1 c. celery, 2 carrots, and more.

Yes, Chicken Or Beef Borscht falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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