How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Nancy?

You need 11 ingredients. The key ingredients include: 10 boneless chicken breasts, cut into strips about 1/2-inch wide, 2 c. flour, dash of pepper, 1 c. oil (Wesson), and more.

Is Chicken Nancy suitable as meat & poultry?

Yes, Chicken Nancy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Nancy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Nancy Recipe

Name: Chicken Nancy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 boneless chicken breasts, cut into strips about 1/2-inch wide; 2 c. flour; dash of pepper; 1 c. oil (Wesson); 1 c. white, dry wine; 1 lemon rind, cut up very fine; 2/3 c. lemon juice; 1/2 lb. Proscuitto, rolled and cut very fine; 1/2 lb. butter or margarine; 2 cloves garlic, minced; 1 1/4 c. chicken stock (broth)

Chicken Nancy

Eats Now Editorial Team · 1931 kcal · Meat & Poultry

Chicken Nancy – a delicious recipe with chicken breasts, flour, pepper, oil, white, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Nancy

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