How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala?

You need 8 ingredients. The key ingredients include: 2 lbs thin chicken cutlets, butter or oil (for sauteeing), 10 ounces fresh mushrooms, sliced, ½ cup butter, and more.

Is Chicken Marsala suitable as meat & poultry?

Yes, Chicken Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Recipe

Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs thin chicken cutlets; butter or oil (for sauteeing); 10 ounces fresh mushrooms, sliced; ½ cup butter; 1 can chicken broth; ½ cup marsala wine; 1 tablespoon cornstarch; ½ cup water

Chicken Marsala – a delicious recipe with butter, mushrooms, butter, chicken broth, marsala wine, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs thin chicken cutlets
butter or oil (for sauteeing)
10 ounces fresh mushrooms, sliced
½ cup butter
1 can chicken broth
½ cup marsala wine
1 tablespoon cornstarch
½ cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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