Chicken Gyros

1. 1

   Combine first 5 ingredients.

2. 2

   Refrigerate until ready to use.

3. 3

   Cook and stir chicken in 2 Tbsp.

4. 4

   dressing in large nonstick skillet on medium-high heat 6 to 8 min.

5. 5

   or until chicken is done.

6. 6

   Remove from skillet; set aside.

7. 7

   Add onions and remaining dressing to skillet; cook 5 min.

8. 8

   or until onions are crisp-tender, stirring occasionally.

9. 9

   Return chicken to skillet; cook until heated through, stirring occasionally.

10. 10

    Fill pita halves with chicken and cucumber mixtures.

* Per serving · 4 servings · Values may vary.

No additional tips available.