How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Gnocchi Pesto Soup?

You need 9 ingredients. The key ingredients include: 1 jar (15 ounces) roasted garlic Alfredo sauce, 2 cups water, 2 cups rotisserie chicken, roughly chopped, 1 teaspoon Italian seasoning, and more.

Is Chicken Gnocchi Pesto Soup suitable as pasta & noodles?

Yes, Chicken Gnocchi Pesto Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Gnocchi Pesto Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Gnocchi Pesto Soup Recipe

Name: Chicken Gnocchi Pesto Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (15 ounces) roasted garlic Alfredo sauce; 2 cups water; 2 cups rotisserie chicken, roughly chopped; 1 teaspoon Italian seasoning; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 package (16 ounces) potato gnocchi; 3 cups coarsely chopped fresh spinach; 4 teaspoons prepared pesto

Warm up with this hearty Chicken Gnocchi Pesto Soup recipe. Made with water, rotisserie chicken, Italian seasoning and salt. Easy step-by-step instructi…

This Chicken Gnocchi Pesto Soup relies on simple, everyday ingredients such as water, italian seasoning, salt and pepper. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 jar (15 ounces) roasted garlic Alfredo sauce
2 cups water
2 cups rotisserie chicken, roughly chopped
1 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 teaspoon pepper
1 package (16 ounces) potato gnocchi
3 cups coarsely chopped fresh spinach
4 teaspoons prepared pesto

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Quick Info

Servings
4 servings
Calories
279 kcal
Category
Pasta & Noodles

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