Chicken For A Busy Day Recipe

Name: Chicken For A Busy Day
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions; 2 medium potatoes; 3 medium carrots; 1 Tbsp. butter; 2 Tbsp. oil; 2 1/2 lb. cut up chicken (or 3 lb.); 2 tsp. garlic powder; 2 tsp. oregano; 1 c. water; salt and pepper

Servings: persons

1
Chop the onions.
2
Pare and quarter the potatoes and carrots. Place butter and oil in a frypan or Dutch oven, then turn heat to medium.
3
Add onions and cook until onions are soft, about 5 minutes.
4
Push onions aside and add chicken pieces.
5
Sprinkle with 1 teaspoon garlic powder and 1 teaspoon oregano and brown slightly for about 5 minutes.
6
Turn chicken over and sprinkle with remaining garlic powder and oregano.
7
Brown this side slightly for an additional 4 minutes.
8
Add potatoes, carrots and water.
9
Sprinkle with salt and pepper.
10
Place lid on and turn heat to high, just long enough until water starts to boil.
11
Turn heat to low and simmer for 35 minutes.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium onions, 2 medium potatoes, 3 medium carrots, 1 Tbsp. butter, and more.

Yes, Chicken For A Busy Day falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken For A Busy Day

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