Chicken Extra-Ordinare

Name: Chicken Extra-Ordinare
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut up; 1 c. butter; 6 to 10 slices bacon; 4 onions; 2 green peppers; salt to taste; pepper to taste; 1 Tbsp. rosemary; 1 Tbsp. sage; 1 Tbsp. thyme

Eats Now Editorial Team · 1347 kcal · Meat & Poultry

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Chicken Extra-Ordinare – a delicious recipe with chicken, butter, bacon, onions, green peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken, cut up
1 c. butter
6 to 10 slices bacon
4 onions
2 green peppers
salt to taste
pepper to taste
1 Tbsp. rosemary
1 Tbsp. sage
1 Tbsp. thyme

1
Brown bacon.
2
Place chicken in pan.
3
Cover with 1 cup melted butter and then spread all seasoning over chicken.
4
Place browned bacon on top and then smother with onion and pepper.
5
Bake, covered, for 30 minutes; then uncovered for an additional 30 minutes or until chicken is browned.

1347

kcal

Calories

113

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole chicken, cut up, 1 c. butter, 6 to 10 slices bacon, 4 onions, and more.

Yes, Chicken Extra-Ordinare falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1347 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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