How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 10 ingredients. The key ingredients include: 16 ounces cooked chicken, chopped, 1 ½ cups picante sauce, 1 (10 3/4 ounce) can mushroom soup, 1 cup yogurt, plain, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 16 ounces cooked chicken, chopped; 1 ½ cups picante sauce; 1 (10 3/4 ounce) can mushroom soup; 1 cup yogurt, plain; 1 green bell pepper, chopped; 2 teaspoons onion powder; 2 teaspoons chili powder; ¼ teaspoon garlic powder; 1 cup cheddar cheese or 1 cup monterey jack cheese, shredded; 8 whole wheat tortillas

Chicken Enchiladas – a delicious recipe with chicken, picante sauce, mushroom soup, yogurt, green bell pepper, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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