How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 2 to 3 c. chicken, cooked and diced, 1 medium onion, chopped, 1 small can green chili peppers, chopped, 1 Tbsp. butter, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 c. chicken, cooked and diced; 1 medium onion, chopped; 1 small can green chili peppers, chopped; 1 Tbsp. butter; 2 cans cream of chicken soup; 1 soup can full of milk; 1 lb. Longhorn cheese, grated; 1 lb. Velveeta cheese, cut into squares; 1 pkg. corn tortillas

Chicken Enchiladas – a delicious recipe with chicken, onion, green chili peppers, butter, cream of chicken soup, full of milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 c. chicken, cooked and diced
1 medium onion, chopped
1 small can green chili peppers, chopped
1 Tbsp. butter
2 cans cream of chicken soup
1 soup can full of milk
1 lb. Longhorn cheese, grated
1 lb. Velveeta cheese, cut into squares
1 pkg. corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1420 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchiladas

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