How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 1 c. rice, instant, 13 oz. (1 can) chicken breast (drained), 1 c. salsa, 4 oz. (1 can) green chilies, chopped, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c. rice, instant; 13 oz. (1 can) chicken breast (drained); 1 c. salsa; 4 oz. (1 can) green chilies, chopped; 2 c. Monterey Jack cheese, shredded; 8 (10 inch) flour tortillas; 15 oz. (1 can) enchilada sauce

Chicken Enchiladas – a delicious recipe with rice, chicken, salsa, green chilies, cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. rice, instant
13 oz. (1 can) chicken breast (drained)
1 c. salsa
4 oz. (1 can) green chilies, chopped
2 c. Monterey Jack cheese, shredded
8 (10 inch) flour tortillas
15 oz. (1 can) enchilada sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Enchiladas

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