How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 1 fryer, boiled and boned, 1 onion, chopped, 1 (10 oz.) pkg. corn tortillas, 2 cans mushroom soup, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, boiled and boned; 1 onion, chopped; 1 (10 oz.) pkg. corn tortillas; 2 cans mushroom soup; 1 (8 oz.) carton sour cream; 1 can chopped chillies; 1 (10 oz.) pkg. grated cheese

Chicken Enchiladas – a delicious recipe with fryer, onion, corn tortillas, mushroom soup, sour cream, chillies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, boiled and boned
1 onion, chopped
1 (10 oz.) pkg. corn tortillas
2 cans mushroom soup
1 (8 oz.) carton sour cream
1 can chopped chillies
1 (10 oz.) pkg. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchiladas

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