How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 1 chicken, boiled, 1 medium onion (may use dry onion flakes), 1 lb. Velveeta, 1 c. cream of chicken soup, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, boiled; 1 medium onion (may use dry onion flakes); 1 lb. Velveeta; 1 c. cream of chicken soup; 1 c. cream of mushroom soup; 1 pkg. flour tortilla shells; 1 can Ro-Tel; water chestnuts and/or mushrooms (optional)

Chicken Enchiladas – a delicious recipe with chicken, onion, Velveeta, cream of chicken soup, cream of mushroom soup, flour tortilla shells. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, boiled
1 medium onion (may use dry onion flakes)
1 lb. Velveeta
1 c. cream of chicken soup
1 c. cream of mushroom soup
1 pkg. flour tortilla shells
1 can Ro-Tel
water chestnuts and/or mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Dressing
Double Crust Pizza Casserole
Spadini
Chicken And Broccoli Casserole(Serves 8)

Chicken Enchiladas

How did you like this recipe?

Frequently Asked Questions