How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada(Low-Fat) ?

You need 5 ingredients. The key ingredients include: 1 flour tortilla, 2 oz. diced cooked skinless chicken breast, 1/4 c. low-fat grated Cheddar cheese, 1/2 c. salsa, and more.

Is Chicken Enchilada(Low-Fat) suitable as meat & poultry?

Yes, Chicken Enchilada(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada(Low-Fat) Recipe

Name: Chicken Enchilada(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flour tortilla; 2 oz. diced cooked skinless chicken breast; 1/4 c. low-fat grated Cheddar cheese; 1/2 c. salsa; 1 Tbsp. low-fat sour cream

Chicken Enchilada(Low-Fat) – a delicious recipe with flour tortilla, chicken breast, low-fat grated Cheddar cheese, salsa, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 flour tortilla
2 oz. diced cooked skinless chicken breast
1/4 c. low-fat grated Cheddar cheese
1/2 c. salsa
1 Tbsp. low-fat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Meat & Poultry

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Chicken Enchilada(Low-Fat)

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