Chicken Drumsticks With Apricot Glaze Recipe

Name: Chicken Drumsticks With Apricot Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (4-ounce) chicken drumsticks, skinned; 1/4 teaspoon salt; 1/8 teaspoon black pepper; Cooking spray; 1/2 cup apricot spread (such as Polaner All Fruit); 1 tablespoon dark brown sugar; 2 tablespoons cider vinegar; 1 tablespoon low-sodium soy sauce; 1 teaspoon bottled ground fresh ginger (such as Spice World); 1/4 teaspoon crushed red pepper

Servings: persons

8 (4-ounce) chicken drumsticks, skinned
1/4 teaspoon salt
1/8 teaspoon black pepper
Cooking spray
1/2 cup apricot spread (such as Polaner All Fruit)
1 tablespoon dark brown sugar
2 tablespoons cider vinegar
1 tablespoon low-sodium soy sauce
1 teaspoon bottled ground fresh ginger (such as Spice World)
1/4 teaspoon crushed red pepper

1
Preheat broiler.
2
Line bottom of a broiler pan with foil. Sprinkle chicken with salt and black pepper. Place chicken on the rack of a broiler pan coated with cooking spray; place rack in pan. Broil chicken 12 minutes, turning once.
3
While chicken cooks, combine apricot spread and remaining ingredients in a small saucepan; bring to a boil over medium heat. Cook 5 minutes or until reduced to 1/2 cup, stirring frequently. Brush 1/4 cup apricot mixture evenly over chicken; broil 2 minutes. Brush remaining apricot mixture over chicken; broil 2 minutes or until done.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 (4-ounce) chicken drumsticks, skinned, 1/4 teaspoon salt, 1/8 teaspoon black pepper, Cooking spray, and more.

Yes, Chicken Drumsticks With Apricot Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Drumsticks With Apricot Glaze

How did you like this recipe?

Frequently Asked Questions