How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta Layered with Cabbage and Sausages?

You need 6 ingredients. The key ingredients include: 3 tablespoons olive oil, 6 sweet italian sausages, 2 pounds savory cabbage, thinly sliced (about 15 cups), 2 cups beef stock or canned beef broth, and more.

Is Polenta Layered with Cabbage and Sausages suitable as meat & poultry?

Yes, Polenta Layered with Cabbage and Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polenta Layered with Cabbage and Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta Layered with Cabbage and Sausages Recipe

Name: Polenta Layered with Cabbage and Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 6 sweet italian sausages; 2 pounds savory cabbage, thinly sliced (about 15 cups); 2 cups beef stock or canned beef broth; 2 cups coarsely chopped peeled tomatoes; Basic Polenta

Try this homemade Polenta Layered with Cabbage and Sausages recipe the whole family will love. Made with olive oil, sweet italian sausages, cabbage and …

This Polenta Layered with Cabbage and Sausages relies on simple, everyday ingredients such as olive oil, sweet italian sausages and basic polenta. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons olive oil
6 sweet italian sausages
2 pounds savory cabbage, thinly sliced (about 15 cups)
2 cups beef stock or canned beef broth
2 cups coarsely chopped peeled tomatoes
Basic Polenta

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Quick Info

Servings
4 servings
Calories
128 kcal
Category
Meat & Poultry

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