How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dressing?

You need 11 ingredients. The key ingredients include: 3 cups cornbread (crumbled and packed hard), 1/4 teaspoon pepper, 5 slices bread (crumbled) or 3 full size biscuits (crumbled), 1 large onion (chopped fine), and more.

Is Chicken Dressing suitable as meat & poultry?

Yes, Chicken Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dressing Recipe

Name: Chicken Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cornbread (crumbled and packed hard); 1/4 teaspoon pepper; 5 slices bread (crumbled) or 3 full size biscuits (crumbled); 1 large onion (chopped fine); 3 1/2 cups chicken broth; 1/2 teaspoon celery seed; 2 tablespoons rubbed sage, more for taste; 2 eggs (beaten); 3 cups of deboned chicken (torn up small); 1/2 cup butter or 1/2 cup margarine; 1 (1/4 ounce) can cream of chicken soup

Chicken Dressing

Eats Now Editorial Team · 1125 kcal · Meat & Poultry

Chicken Dressing – a delicious recipe with pepper, bread, onion, chicken broth, celery, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Dressing

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