Chicken Divan Recipe

Name: Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 2 cans condensed cream of chicken soup; 1/2 c. mayonnaise; 1/2 c. sour cream; 1 tsp. lemon juice; 1/2 tsp. curry powder; 3/4 c. grated cheese; 2 c. cooked chicken breasts, chopped; 1/2 c. bread crumbs; 1 Tbsp. melted margarine

Servings: persons

2 (10 oz.) pkg. frozen broccoli
2 cans condensed cream of chicken soup
1/2 c. mayonnaise
1/2 c. sour cream
1 tsp. lemon juice
1/2 tsp. curry powder
3/4 c. grated cheese
2 c. cooked chicken breasts, chopped
1/2 c. bread crumbs
1 Tbsp. melted margarine

1
Cook broccoli in salted water until tender; drain well. Arrange in greased casserole dish.
2
Arrange chicken on top of this. Combine soup, mayonnaise, sour cream, lemon juice and curry powder. Pour over chicken.
3
Sprinkle with cheese.
4
Combine crumbs and melted margarine.
5
Sprinkle over other ingredients.
6
Bake at 350u00b0 for 25 minutes.
7
May be trimmed with pimento strips.

988

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 2 cans condensed cream of chicken soup, 1/2 c. mayonnaise, 1/2 c. sour cream, and more.

Yes, Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Divan

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