Chicken Curry

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c. diced onion; 1/2 c. diced apple; 1 tsp. curry powder; 1 tsp. sugar; 1 to 3 Tbsp. oleo; 1 to 3 Tbsp. flour; 2 c. chicken broth; 1 Tbsp. lemon juice; 2 c. cut-up, cooked chicken; 1/2 c. raisins (optional); 1/2 tsp. salt; dash of pepper and garlic powder

Eats Now Editorial Team · Meat & Poultry

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Chicken Curry – a delicious recipe with onion, apple, curry powder, sugar, oleo, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. diced onion
1/2 c. diced apple
1 tsp. curry powder
1 tsp. sugar
1 to 3 Tbsp. oleo
1 to 3 Tbsp. flour
2 c. chicken broth
1 Tbsp. lemon juice
2 c. cut-up, cooked chicken
1/2 c. raisins (optional)
1/2 tsp. salt
dash of pepper and garlic powder

1
Cook onion and apple in oleo until clear.
2
Blend in flour, curry powder, sugar, salt and pepper.
3
Stir in chicken broth and lemon juice; add raisins.
4
Simmer 30 minutes.
5
Add chicken.
6
Heat and serve over rice.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. diced onion, 1/2 c. diced apple, 1 tsp. curry powder, 1 tsp. sugar, and more.

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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