How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Couscous?

You need 16 ingredients. The key ingredients include: 2 pounds chicken breasts, 1 gallon water, 2 ounces chopped onions, 1 tablespoon olive oil, and more.

Is Chicken Couscous suitable as meat & poultry?

Yes, Chicken Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Couscous Recipe

Name: Chicken Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds chicken breasts; 1 gallon water; 2 ounces chopped onions; 1 tablespoon olive oil; Pinch saffron; 1 to 2 drops yellow food coloring; Salt and pepper; 1 pound carrots; 1/2 pound turnips; 1/2 pound cabbage; 1/2 pound zucchini; 1/2 pound eggplant; 1/2 pound tomatoes; 1 1/2 ounces chick peas (garbanzo) pre-cooked; 2 tablespoons finely chopped coriander; 2 tablespoons finely chopped parsley

Chicken Couscous

Eats Now Editorial Team · 505 kcal · Meat & Poultry

Chicken Couscous – a delicious recipe with chicken breasts, gallon water, onions, olive oil, saffron, coloring. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Couscous

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