Chicken Coriander Croquettes Recipe

Name: Chicken Coriander Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts; 3 green onions; 1 3/16 inches ginger peeled; 4 tablespoons coriander; 1 egg; 1 natural yogurt; 8 tablespoons almond powder; 1 1/2 tablespoons curry powder; 1/2 lemon juice; salt; olive oil

Servings: persons

6 chicken breasts
3 green onions
1 3/16 inches ginger peeled
4 tablespoons coriander
1 egg
1 natural yogurt
8 tablespoons almond powder
1 1/2 tablespoons curry powder
1/2 lemon juice
salt
olive oil

1
Chop the chicken breasts.
2
Chop the onions, ginger, and coriander.
3
In a bowl mix the egg, yogurt, 4 tablespoons of almond powder, curry powder, lemon juice, chicken, and a little bit of salt.
4
Stir, cover, and marinate for 1 hour in a cool place.
5
Pour 4 tablespoons of almond powder in a plate.
6
Make the croquettes with the chopped chicken, and roll them in the almond powder.
7
Heat the olive oil in the pan, and cook over low heat for about 10 minutes until golden.
8
Turn over halfway through the cooking time.
9
Sprinkle with curry powder, and serve with a salad.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 chicken breasts, 3 green onions, 1 3/16 inches ginger peeled, 4 tablespoons coriander, and more.

Yes, Chicken Coriander Croquettes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Coriander Croquettes

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